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"A Brace of Boys" by Fitz Hugh Ludlow is a compelling narrative that follows the intertwined lives of two young protagonists as they navigate the challenges and complexities of their coming-of-age...

Of all the books produced since the most remote ages by human talents and industry those only that treat of cooking are, from a moral point of view, above suspicion. The intention of every other...

"A Man for the Ages: A Story of the Builders of Democracy" is a historical novel written by Irving Bacheller. The book was first published in 1919 and is set against the backdrop of the American...

The Art of Preserving, Conserving and Candying Also, A right Knowledge of making Perfumes, and Distilling the most Excellent Waters. Preserve and conserve all you want.Author: Rachel J Benner, Rachel...

Food is not just a necessity, it is an experience. The flavors, textures, and aromas that come together in a dish can transport us to different parts of the world and evoke powerful emotions. This is...

Ancient Society: Researches in the Lines of Human Progress from Savagery, through Barbarism to Civilization is a seminal work by American anthropologist Lewis Henry Morgan, first published in 1877...

The Book is intended for beginners, and in writing it, these words of Sir Thomas Elyot have not been forgotten: "Grammer, beinge but an introduction to the understandinge of autors, if it be made to...

A melodramatic folksy Christmas story, a little like Dickens - with a Tiny Tim, but also with some romance. Tarkington's writings are very much set in his early 1900s American culture. We are meant...

The important concepts in this book include the difference between slave morality and master morality. Nietzsche tries to help the reader understand that there are no absolutes and that everything...

The Story begins with happy times as a colt on an English farm with his mother and the book continues as he goes through life. As a young horse, Black Beauty is well-loved and happy. But when his...

Bountiful Bites: Complete Recipes for Abundant Meals is a culinary treasure trove designed to elevate your dining experience to new heights. This cookbook, a masterful compilation of recipes, focuses...

The guidance you need to go from absolute beginner to artisanal bread baker Discover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own...

Candide is the story of a gentle man who, though pummeled and slapped in every direction by fate, clings desperately to the belief that he lives in "the best of all possible worlds." On the surface a...

Candy-Making at Home is a wondrous how-to guide about a wide collection of candies that one can make with simple ingredients and kitchen appliances found in the household. Excerpt: I. General...

The soul-consuming and friction-wearing tendency of this hurrying, grasping, competing age is the excuse for this booklet. Is it not an absolute necessity to get rid of all irritants, of everything...

"Christmas Every Day" is a charming short story written by William Dean Howells, first published in 1892. The story is set in a small town and revolves around the idea of what would happen if...

George Manville Fenn was a prolific English novelist, journalist, editor and educationalist. Many of his novels were written for young adults. His final book was a biography of his fellow writer for...

In "Christmas with Grandma Elsie" by Martha Finley, experience the magic of the holiday season as Grandma Elsie and her beloved family come together to celebrate Christmas. This heartwarming tale...

"Dessert Alchemy: Puddings, Cakes, and More" is a culinary masterpiece that unlocks the secrets of transforming ordinary ingredients into extraordinary sweet indulgences. This enchanting cookbook...

In preparing a new and carefully revised edition of this, my first work on general cookery, I have introduced improvements, corrected errors, and added new receipts, that I trust will, on trial, be...

"Divine Delights: A Pudding Paradise" is a culinary treasure trove that beckons both novice and seasoned chefs into a world of sweet indulgence. This cookbook, curated with passion and precision, is...

This book is written with the object of laying before the public a cookery book which will be useful not only to vegetarians, but also to flesh eaters, who are often at a loss for recipes for...

Love to cook but don't have much time? Are you just learning how to cook? Either way, you will love my little book of easy-peasy recipes. Easy to follow recipes at your fingertips. Now, get...

The exercises in composition found in the numbered Lessons of this book are generally confined to the illustration and the practical application of the principles of the science as these principles...

Subordinate clauses may be classified not only according to their use as parts of speech, but also, in quite a different way, in accordance with their various meanings. These distinctions in idea are...

English Grammar in Use is the first choice for intermediate (B1-B2) learners and covers all the grammar you will need at this level. This book with answers has clear explanations and practice...

A Participle is a word derived from a verb, participating the properties of a verb, and of an adjective or a noun; and is generally formed by adding ing, d, or ed, to the verb: thus, from the verb...

rammar, as an art, is the power of reading, writing, and speaking correctly. As an acquisition, it is the essential skill of scholarship. As a study, it is the practical science which teaches the...

These chapters have not been written for hurried reading; they are studies of Central and Vital Truths, for those who wish to think them out again under the guidance of the Church. In placing these...

Freedom in Science and Teaching (German: "Die Freiheit der Wissenschaft im modernen Staat") is a book written by Ernst Haeckel, a prominent German biologist, naturalist, and philosopher. Originally...