Basic Books
Letters To A Young Chef
Product Code:
9780465093427
ISBN13:
9780465093427
Condition:
New
$17.99
$16.80
Sale 7%
Letters To A Young Chef
$17.99
$16.80
Sale 7%
Daniel Boulud is a pioneer of our contemporary food culture-from the reinvention of French food to the fine dining revolution in America. A modern man with a classical foundation and a lifetime of experience, Boulud speaks with passion about the vocation of creating food. Part memoir, part advice book, part recipe book, this updated edition celebrating of the art of cooking will continue to delight and enlighten all chefs, from passionate amateurs to serious professionals.
| Author: Daniel Boulud |
| Publisher: Basic Books |
| Publication Date: Oct 03, 2017 |
| Number of Pages: 240 pages |
| Language: English |
| Binding: Paperback |
| ISBN-10: 0465093426 |
| ISBN-13: 9780465093427 |
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