
BoD ? Books on Demand
New Discoveries in the Ripening Processes
Product Code:
9780850141269
ISBN13:
9780850141269
Condition:
New
$150.00
$141.19
Sale 6%

New Discoveries in the Ripening Processes
$150.00
$141.19
Sale 6%
Food ripening sweetens foods such as fruits and makes them tastier, more aromatic, and more nutritious. To achieve the beneficial results of food ripening in a controlled manner, agronomic engineers, food industry engineers, and scientists use state-of-the-art technologies. This book, New Discoveries in the Ripening Processes, presents a comprehensive overview of the food ripening process. It is organized into seven chapters that address discoveries in the ripening of fruits, plants, enzymes, and much more.
Author: NA |
Publisher: BoD ? Books on Demand |
Publication Date: Jan 24, 2024 |
Number of Pages: 134 pages |
Language: English |
Binding: Hardcover |
ISBN-10: 0850141265 |
ISBN-13: 9780850141269 |