Storey Publishing, LLC
Basic Butchering Of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
Product Code:
9780882663913
ISBN13:
9780882663913
Condition:
New
$17.99
$16.80
Sale 7%
Basic Butchering Of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
$17.99
$16.80
Sale 7%
Basic Butchering Of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
| Author: John J. Mettler |
| Publisher: Storey Publishing, LLC |
| Publication Date: Jan 10, 1986 |
| Number of Pages: 208 pages |
| Language: English |
| Binding: Paperback |
| ISBN-10: 0882663917 |
| ISBN-13: 9780882663913 |