Maize : Nutritional Composition, Processing, and Industrial Uses

This book explores the status of maize in terms of its production, nutritional composition, biofortification, processing methods, health benefits, maize based products and their storage. It emphasizes the key features of maize grains which makes it an ideal crop for industrial uses. It covers all aspects of recent research about maize--

Author: Sneh Punia

Publisher: CRC Press

Publication Date: Oct 08, 2024

Number of Pages: NA pages

Language: English

Binding: Paperback

ISBN-10: 1032156678

ISBN-13: 9781032156675