CRC Press
Microbial Surfactants : Volume 2: Applications in Food and Agriculture
Product Code:
9781032162485
ISBN13:
9781032162485
Condition:
New
$81.23
The main aim of this volume is to highlight the concept, classification, production and applications of microbial surfactants in food and agriculture. The book provides a comprehensive coverage of fermentation, recovery, genomics and metagenomics of biosurfactant production.
Author: R Z Sayyed, Hesham El-Enshasy |
Publisher: CRC Press |
Publication Date: May 27, 2024 |
Number of Pages: NA pages |
Language: English |
Binding: Paperback |
ISBN-10: 1032162481 |
ISBN-13: 9781032162485 |
Microbial Surfactants : Volume 2: Applications in Food and Agriculture
$81.23
The main aim of this volume is to highlight the concept, classification, production and applications of microbial surfactants in food and agriculture. The book provides a comprehensive coverage of fermentation, recovery, genomics and metagenomics of biosurfactant production.
Author: R Z Sayyed, Hesham El-Enshasy |
Publisher: CRC Press |
Publication Date: May 27, 2024 |
Number of Pages: NA pages |
Language: English |
Binding: Paperback |
ISBN-10: 1032162481 |
ISBN-13: 9781032162485 |