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Independently Published

Super Seattle Style Recipes: A Complete Cookbook Of Washington State Dish Ideas!

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Product Code: 9781086941753
ISBN13: 9781086941753
Condition: New
$10.84
Is Seattle a mecca for foodies? You bet. Can you successfully make their signature dishes at home? Sure, you can!Seattle has always been known for the beauty of its natural surroundings, and its diverse population. These elements of the city are well-reflected in the foods they make. This cookbook shows you how to make some of the most diverse cultural and ecological dishes in the area. Of course, seafood is the most obvious choice in Seattle. It's a port city, after all, and has THE freshest seafood you can find most anywhere. Most of their seafood options are available in other areas, or you can purchase it online and have it overnight-shipped to you. Their salmon, especially, is often called the best in the US. Seattle has some of the freshest and tastiest produce in the Northwest, too. They have fertile valleys for growing, and temperate weather, which makes more foods available at longer times of year than they might be in another area. Their juicy, crunchy, huge apples account for more than 1/2 of the apple production in the entire United States. Chocolates are popular dessert ingredients in Seattle, and they have many dessert spots that are the favorites among tourists. I've shared some dessert recipes in this cookbook, so you'll enjoy discovering the secret to Seattle's sweet tooth. Turn the page! Let's cook!

Author: Barbara Riddle
Publisher: Independently Published
Publication Date: Aug 02, 2019
Number of Pages: 83 pages
Language: English
Binding: Paperback
ISBN-10: 1086941756
ISBN-13: 9781086941753

Super Seattle Style Recipes: A Complete Cookbook Of Washington State Dish Ideas!

$10.84
 
Is Seattle a mecca for foodies? You bet. Can you successfully make their signature dishes at home? Sure, you can!Seattle has always been known for the beauty of its natural surroundings, and its diverse population. These elements of the city are well-reflected in the foods they make. This cookbook shows you how to make some of the most diverse cultural and ecological dishes in the area. Of course, seafood is the most obvious choice in Seattle. It's a port city, after all, and has THE freshest seafood you can find most anywhere. Most of their seafood options are available in other areas, or you can purchase it online and have it overnight-shipped to you. Their salmon, especially, is often called the best in the US. Seattle has some of the freshest and tastiest produce in the Northwest, too. They have fertile valleys for growing, and temperate weather, which makes more foods available at longer times of year than they might be in another area. Their juicy, crunchy, huge apples account for more than 1/2 of the apple production in the entire United States. Chocolates are popular dessert ingredients in Seattle, and they have many dessert spots that are the favorites among tourists. I've shared some dessert recipes in this cookbook, so you'll enjoy discovering the secret to Seattle's sweet tooth. Turn the page! Let's cook!

Author: Barbara Riddle
Publisher: Independently Published
Publication Date: Aug 02, 2019
Number of Pages: 83 pages
Language: English
Binding: Paperback
ISBN-10: 1086941756
ISBN-13: 9781086941753
 

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