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Independently Published

Keto Bread For Beginners: A Guide To Keto Diet, Low Carb Flours, Italian Baked Recipes, To Lose Weight Without Lose Life Energy, Eating Delicious Food. Baking Recipes Gluten Free Revised

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Product Code: 9781088912423
ISBN13: 9781088912423
Condition: New
$13.33
If you want to burn fat quickly still eating delicious and healthy food, then keep reading. Do you want to understand what is "Keto Diet"? Do you want to know how to lose weight quickly, while still enjoying your favorite foods? Do you want to know what, why and why not, to eat certain foods? Do you want to know what is "Glycaemic Index" of flours and why it is important to know it to lose weight? The truth is that in this book you will know how to lose weight without losing energy. You will learn the pros and cons of a ketogenic diet, who can follow it and those who are advised against. You will learn which are the best flours for bakery products and how to replace them to bake bread, pizza, sandwiches and other baked delights. Besides this, you will find even: cooking tips gluten-free recipes a guide to special and low carb flours Even if you've never baked a cookie, you will find easy recipes to get special bread. But instead, if you have passion and time for homemade bread-making, here you will find special recipes and the Secrets of the ancient and rich, regional italian bakery tradition. Buy the Paperback version of this book and get the Kindle Book version for free. Do It - Scroll up and Buy Now!

Author: Isabella Montalbano
Publisher: Independently Published
Publication Date: Aug 07, 2019
Number of Pages: 192 pages
Language: English
Binding: Paperback
ISBN-10: 1088912427
ISBN-13: 9781088912423

Keto Bread For Beginners: A Guide To Keto Diet, Low Carb Flours, Italian Baked Recipes, To Lose Weight Without Lose Life Energy, Eating Delicious Food. Baking Recipes Gluten Free Revised

$13.33
 
If you want to burn fat quickly still eating delicious and healthy food, then keep reading. Do you want to understand what is "Keto Diet"? Do you want to know how to lose weight quickly, while still enjoying your favorite foods? Do you want to know what, why and why not, to eat certain foods? Do you want to know what is "Glycaemic Index" of flours and why it is important to know it to lose weight? The truth is that in this book you will know how to lose weight without losing energy. You will learn the pros and cons of a ketogenic diet, who can follow it and those who are advised against. You will learn which are the best flours for bakery products and how to replace them to bake bread, pizza, sandwiches and other baked delights. Besides this, you will find even: cooking tips gluten-free recipes a guide to special and low carb flours Even if you've never baked a cookie, you will find easy recipes to get special bread. But instead, if you have passion and time for homemade bread-making, here you will find special recipes and the Secrets of the ancient and rich, regional italian bakery tradition. Buy the Paperback version of this book and get the Kindle Book version for free. Do It - Scroll up and Buy Now!

Author: Isabella Montalbano
Publisher: Independently Published
Publication Date: Aug 07, 2019
Number of Pages: 192 pages
Language: English
Binding: Paperback
ISBN-10: 1088912427
ISBN-13: 9781088912423
 

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