Poultry Book - A Guide for Big or Small Poultry Keepers, Beginners and Farmers : 9781443738613

This vintage book contains a comprehensive guide to keeping poultry on a small and large scale, with detailed information on selection and breeding, feeding, rearing, housing, plucking, and all other related aspects. Contents include: "The Beginner", "Breeds and Strains", "Houses and Appliances", "Foods and Feeding", "Hatching", "Rearing", "Backyard Poultry Keeping", "Intensive Poultry Keeping", "Winter Egg Production", "Day Old Chicks", "Ducks", "Turkeys", "Geese", "Guinea Fowls", "Diseases of Poultry", "Vermin", "Egg Preserving", "Killing and Shaping", "Plucking, Drawing, Trussing", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on poultry farming.

Author: Harry Roberts

Publisher: Read Country Book

Publication Date: Nov 04, 2008

Number of Pages: 232 pages

Binding: Hardback or Cased Book

ISBN-10: 1443738611

ISBN-13: 9781443738613