Simple Vegetarian Cookery - 9781445509457

This is a delicious read for any vegetarian or health food enthusiast and includes much information that is still useful and practical today. Contents Include: A Wholesome Dietary the Chief Factor in Good Health, Unwholesome Foods, Wholesome Foods, Synthetic Diet, The Various Diets, Alimentary Adaptation, Hygienic and Economical Cookery, Vegetarian Recipes, and Monthly Lists of Vegetable Foods-Rational Menus. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Author: Paul Carton

Publisher: Watson Press

Publication Date: Jul 30, 2010

Number of Pages: 298 pages

Binding: Paperback or Softback

ISBN-10: 1445509458

ISBN-13: 9781445509457