Skip to main content

Furnas Press

Mushroom Cooking

No reviews yet
Product Code: 9781446520246
ISBN13: 9781446520246
Condition: New
$34.92

Mushroom Cooking

$34.92
 
This scarce antiquarian book comprises a wealth of information pertaining to mushrooms and the interesting and exciting ways in which they can be cooked and enjoyed. This book will greatly appeal to anyone with an interest in the culinary side of mushrooms and those wanting to expand their cookery abilities, constituting a great addition to any collection of unusual cookbooks or mycological literature. Chapters included herein are: Buying Mushrooms, How Expensive are Mushrooms, Preparing Mushrooms, Grilled Mushroom Hors D'oeuvre, Baked Mushroom Hors D'oeuvre, Mushroom Relish, Pickled Mushroom Salad, Stuffed Mushrooms Baked in Cream, Mushrooms and Veal Scaloppine, and many more. This rare book has been elected for republication due to its educational value and in the hope that it can be read and enjoyed for years to come. Mushroom Cooking is proudly republished here complete with a new introduction to the subject.


Author: Garibaldi M. Lapolla
Publisher: Furnas Press
Publication Date: Nov 22, 2010
Number of Pages: 100 pages
Binding: Paperback or Softback
ISBN-10: 1446520242
ISBN-13: 9781446520246
 

Customer Reviews

This product hasn't received any reviews yet. Be the first to review this product!

Faster Shipping

Delivery in 3-8 days

Easy Returns

14 days returns

Discount upto 30%

Monthly discount on books

Outstanding Customer Service

Support 24 hours a day