Lulu Press
Recipes of Montpellier, France: A Bilingual Cookbook
Product Code:
9781447866480
ISBN13:
9781447866480
Condition:
New
$18.62
Recipes of Montpellier, France: A Bilingual Cookbook
$18.62
A bilingual cookbook from Montpellier, a dynamic and historic city in the south of France, with 85 recipes. Each French recipe has a side-by-side translation in English with American measurements. These recipes reflect the simplicity, warmth, beauty and conviviality of Montpellier, a French university city on the Mediterranean coast. This cookbook is my tribute to Marie-France Mousseron. As the Director of the Mount Holyoke College (Massachusetts, USA) Program in Montpellier, France, I met Madame Mousseron in 2003. She shared her passion for cooking and her culinary expertise with my international students for seven years. On behalf of my students, I thank Madame Mousseron for touching our hearts and delighting our taste buds with these recipes.
| Author: Amy Loth |
| Publisher: Lulu Press |
| Publication Date: Sep 12, 2011 |
| Number of Pages: 196 pages |
| Binding: Paperback or Softback |
| ISBN-10: 1447866487 |
| ISBN-13: 9781447866480 |
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