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Restaurant: The Owner's Manual: A Guide to Staff Training for Owners and Management

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Product Code: 9781456867065
ISBN13: 9781456867065
Condition: New
$18.37

Restaurant: The Owner's Manual: A Guide to Staff Training for Owners and Management

$18.37
 
Restaurant: The Owner's Manual: A Guide to Staff Training for Owners and Management


Author: Larry O. Master Butler Knight
Publisher: Xlibris
Publication Date: Mar 25, 2011
Number of Pages: 76 pages
Binding: Paperback or Softback
ISBN-10: 1456867067
ISBN-13: 9781456867065
 

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