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Wolfenden Press

On the Economy and Management of the Dairy - A Guide to the Methods and Equipment of Livestock Farming

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Product Code: 9781473304062
ISBN13: 9781473304062
Condition: New
$30.32

On the Economy and Management of the Dairy - A Guide to the Methods and Equipment of Livestock Farming

$30.32
 
This text contains a detailed guide to the methods and equipment of livestock farming, including information on diet, tools, preservation of product, and more. Complete with easy-to-digest information and a wealth of detailed illustrations, this text will be of much interest to the dairy farmer and makes for a worthy addition to collections of farming literature. The chapters of this book include: 'Of the Pasture and other Food best suited to Milk Cows'; 'Of the Situation and Building proper for a Dairy'; 'Dairy Utensils'; 'The Secretion of Milk'; 'Of the Management of Milk and Cream', and 'The Making and Preservation of Butter'; 'Of the Making and Preservation of Cheese'; et cetera. We are proud to republish this antique book now complete with introductions on farming and cattle management.


Author: William Youatt
Publisher: Wolfenden Press
Publication Date: Apr 12, 2013
Number of Pages: 140 pages
Binding: Paperback or Softback
ISBN-10: 1473304067
ISBN-13: 9781473304062
 

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