Createspace Independent Publishing Platform
On the Menu: The Art & Science of Profit
Product Code:
9781495985232
ISBN13:
9781495985232
Condition:
New
$12.33
On the Menu: The Art & Science of Profit
$12.33
Restaurant Menu deveopment, Menu Engineering, Menu Psycology. The industry best practices for making money on your menu. How to capture the attention of your guests and keep them coming back for more. Restaurant Consultant, Coach, Author & Speaker Ronald "Bo" Bryant
| Author: Ronald F. Bryant |
| Publisher: Createspace Independent Publishing Platform |
| Publication Date: Feb 17, 2014 |
| Number of Pages: 120 pages |
| Binding: Paperback or Softback |
| ISBN-10: 1495985237 |
| ISBN-13: 9781495985232 |
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