Every volume of the Cook Your Ideas series has its main purpose. What we go over in volume 2 of Cook Your Ideas is mostly fruits and vegetables. Techniques and methods are different every time, and the ideas that you can try out can almost never fail. You can expect a lot of flavor, flavor, flavor and great-tasting simple meals and side dishes.
| Author: Chef Sigurbjorn Benediktsson |
| Publisher: Authorhouse UK |
| Publication Date: Jul 31, 2014 |
| Number of Pages: 110 pages |
| Binding: Paperback or Softback |
| ISBN-10: 1496986857 |
| ISBN-13: 9781496986856 |