A complete, go-to beginner's guide to food preservation, Canning Essentials will take you step-by-step through the processes of canning fruit and other produce, as well as how to make homemade jelly. From canning vegetables to preparing more than 60 delicious recipes for homemade jam, salsa, and relish, this book simplifies the processes of pressure canning, water-bath canning, and more so that even today's busiest people can find time to do it themselves in a way that's best for them!
| Author: Jackie Parente |
| Publisher: Fox Chapel Publishing |
| Publication Date: April 09, 2020 |
| Number of Pages: 176 pages |
| Language: English |
| Binding: Paperback |
| ISBN-10: 149710100X |
| ISBN-13: 9781497101005 |
