Catering Essentials: A Guide To Successful Catering Business

This practical handbook presents an informative guide on starting up a catering business. It is written by a food service professional who has been in the industry for more than 10 years. The author shares knowledge and expertise in various fundamentals of creating a successful catering business. Further, the author carefully emphasizes the importance of becoming an effective, efficient, and effectual caterer by including tips, reminders, and concrete solutions on certain issues and concerns in catering. This handbook is a valuable resource material to all aspiring caterers and even professional caterers. The guide notes are very simple and easy to follow. Important information have been highlighted for better understanding. The handbook also has discussion questions to follow up comprehension and would further facilitate classroom interaction and learning. Generally, this handbook is for everybody who wants to have a successful catering business.

Author: Rodelo Salburo|Alex Senara|Eric P. Lozarita

Publisher: CreateSpace Independent Publishing Platform

Publication Date: Nov 09, 2016

Number of Pages: 102 pages

Language: English

Binding: Paperback

ISBN-10: 1539997669

ISBN-13: 9781539997665