Quick & Simple Vegan Cuisine B/W

Whether you're an experienced vegan, or just a curious omnivore, this book might just show you that even though vegans might be limited on ingredients, they are by no means limited on taste. So why don't you go ahead and try delicious Vietnamese Spicy-Sour Soup with Shitake Mushrooms, magnificent Mashed Potatoes with Zucchini-Pepper Mix and Smoked Tofu or mouth-watering Wholemeal Pancakes with Fruits and Agave Syrup? All of the recipes are quick and simple on the directions, as the title suggests, but they're not simple on flavors! Save yourself a few bucks with this Black and White Budget edition! Less colors in book, more on your plate!

Author: Martin Vadlejch

Publisher: CreateSpace Independent Publishing Platform

Publication Date: May 23, 2017

Number of Pages: 58 pages

Language: English

Binding: Paperback

ISBN-10: 1546892346

ISBN-13: 9781546892342