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Storey Publishing, LLC

A Guide To Canning, Freezing, Curing & Smoking Meat, Fish & Game

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Product Code: 9781580174572
ISBN13: 9781580174572
Condition: New
$16.95
$16.09
Sale 5%

A Guide To Canning, Freezing, Curing & Smoking Meat, Fish & Game

$16.95
$16.09
Sale 5%
 
A Guide To Canning, Freezing, Curing & Smoking Meat, Fish & Game


Author: Wilbur F. Eastman
Publisher: Storey Publishing, LLC
Publication Date: Aug 15, 2002
Number of Pages: 192 pages
Language: English
Binding: Paperback
ISBN-10: 1580174574
ISBN-13: 9781580174572
 

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