Kellock Robertson Press
Cereal Grasses - Including Information on the Growing of Corn, Wheat, Barley and Oats
$36.76
Storey Publishing
Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More
Product Code:
9781603421539
ISBN13:
9781603421539
Condition:
New
$18.99
$17.68
Sale 7%
Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More
$18.99
$17.68
Sale 7%
This invaluable guide shows you exactly how to grow, harvest, process, store, and cook nine of the most common whole grains: wheat, corn, barley, millet, oats, rice, rye, spelt, and quinoa. Cultivating these crops is surprisingly easy, and it takes less space than you might imagine -- with just 1,000 square feet, for example, you can grow enough wheat for 50 loaves of fresh bread. The book includes delicious, simple recipes for cooking with whole grains (whether you grow them yourself or not) and features a gorgeous cover by renowned artist Nikki McClure that makes the book a wonderful gift for all the gardeners and cooks on your list.
| Author: Sara Pitzer |
| Publisher: Storey Publishing |
| Publication Date: Aug 05, 2009 |
| Number of Pages: 168 pages |
| Binding: Paperback or Softback |
| ISBN-10: 160342153X |
| ISBN-13: 9781603421539 |
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