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Ulysses Press

Muffin Tin Chef: 101 Savory Snacks, Adorable Appetizers, Enticing Entrees and Delicious Desserts

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Product Code: 9781612430522
ISBN13: 9781612430522
Condition: New
$22.95
$21.47
Sale 6%

Muffin Tin Chef: 101 Savory Snacks, Adorable Appetizers, Enticing Entrees and Delicious Desserts

$22.95
$21.47
Sale 6%
 
Learn to make quick, easy and utterly delicious mini meals (without the clean up!) with this collection of muffin tin recipes.

From crowd-pleasing appetizers and enticing side dishes to mouth-watering entrees and delectable desserts, this book serves up a wonderful variety of delicious and fun dishes. Muffin Tin Chef features 101 creative recipes, including:

- Baked Eggs in Prosciutto Cups
- Peach-Stuffed French Toast Bowls
- Spinach Dip Bowls
- Jalape?o Cheese Rolls
- Butternut Squash Souffl?s
- Chicken Italiano Pizza Bites
- Lasagna Rolls
- Crab Cakes with Corn-Tomato Relish
- No-Bake Cheesecakes with Raspberry Sauce

The muffin tin is not just for desserts anymore! In the same way it transforms a single cake into a dozen cute cupcakes, your muffin tin is the secret to making tasty, fun-to-eat mini versions of all your favorite foods. Filled with full-color photos and easy-to-follow recipes, this handy cookbook shows how to whip up popin- your-mouth, perfectly portioned dishes.


Author: Matt Kadey
Publisher: Ulysses Press
Publication Date: Apr 17, 2012
Number of Pages: 160 pages
Binding: Paperback or Softback
ISBN-10: 161243052X
ISBN-13: 9781612430522
 

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