Tells how dozens of America's best-known restaurants began in California, and how they have shaped the state and country's history and food culture Author is a respected member of the culinary community and speaks at dozens of venues annually, in Southern California and beyond Potential for a second volume Featured restaurants are well-known across the country and, in some cases, internationally. Some examples include McDonald's, Taco Bell, Foster's Freeze, IHOP, Der Wienerschnitzel, See's Candy, and Jack in the Box Author has a sizable (32.5K) following on Twitter. He is also present on other social media platforms, including Facebook and Twitter Historic and contemporary photographs add visual interest and nostalgia
| Author: George Geary |
| Publisher: Prospect Park Books |
| Publication Date: May 14, 2024 |
| Number of Pages: NA pages |
| Language: English |
| Binding: Paperback |
| ISBN-10: 1684424208 |
| ISBN-13: 9781684424207 |
