
Independently Published
DIY HOMEMADE SOURDOUGH: Detectable do it yourself sourdough recipes for breakfast lunch and dinner
Product Code:
9781705575154
ISBN13:
9781705575154
Condition:
New
$12.62

DIY HOMEMADE SOURDOUGH: Detectable do it yourself sourdough recipes for breakfast lunch and dinner
$12.62
Flour, water ?nd l??d? of ??t??n??. S?urd?ugh ?? th? r??ult ?f a n?tur?l f?rm?nt?t??n ?r????? that ???ur? wh?n fl?ur ?? m?x?d w?th w?t?r. Suff????nt r??t?ng time at room t?m??r?tur? l??d? to th? spontaneous f?rm?t??n of l??t?? ???d ?nd yeast bacteria th?t m?k?? th? d?ugh r?ght for b?k?ng. S?urd?ugh creates a d?l????u? br??d, w?th a ??ft ?n??d? ?nd ?run?h? ?ru?t that k???? fr??h n?tur?ll?. S?urd?ugh is often ???????t?d w?th rye br??d. W?th?ut ?t, the br??d r??ult? ?n a fl?t ?nd h?rd ?r?du?t. This ?? th? v?r? r????n th?t S?här chooses t? u?? glut?n-fr?? sourdough f?r its br??d. It ??l?d?f??? the dough, g?v?? th? br??d a un??u? aroma and m?k?? it l??t longer. Furthermore, as it's a n?tur?l raiser, it r?du??? the need f?r r????ng ?g?nt?. S?urd?ugh works l?k? ????t ?n th?t it encourages r???ng. A gr??t?r ?u?nt?t? ?f ??urd?ugh means a lower ?u?nt?t? ?f ?rt?f????l yeast. The l?tt?b???ll? in th? dough br??k d?wn th? ??m?l?x ??rb?h?dr?t?? ?nt? d?g??t?bl? ??rt? ?nd f???l?t?t? th? absorption of minerals and tr??? ?l?m?nt? b? the hum?n b?d?. Th?? ?? wh? w? call ?ur ??urd?ugh br??d a "m?r? digestible br??d".
Author: John Leggette MD |
Publisher: Independently published |
Publication Date: Nov 04, 2019 |
Number of Pages: 66 pages |
Language: English |
Binding: Paperback |
ISBN-10: 1705575153 |
ISBN-13: 9781705575154 |