Independently Published
Chef Ray's Fine Dining: Breads
Product Code:
9781719810487
ISBN13:
9781719810487
Condition:
New
$13.20
Chef Ray's Fine Dining: Breads
$13.20
Chef Ray shares the recipes used in his kitchens to prepare the most mouthwatering meals. In this 2nd of the Chef Ray's Creations series, Chef Ray shares his recipes for breads. Breads are a very important part of your meals. A good bread will bring your guests back for more but serve a bad bread and you'll never see those guests again.
| Author: David Burnette |
| Publisher: Independently Published |
| Publication Date: Aug 19, 2018 |
| Number of Pages: 46 pages |
| Binding: Paperback or Softback |
| ISBN-10: 1719810486 |
| ISBN-13: 9781719810487 |
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