Focuses on the technology of bioactive compounds and nutraceuticals from fruit and vegetable sources, cereal grain sources, and cereal processing by-products. It looks at the extraction technologies, analytical techniques, and potential health prospects specifically from fruits and vegetables sources.
| Author: Charanjit S Riar, Parmjit S Panesar |
| Publisher: Apple Academic Press |
| Publication Date: Jul 05, 2024 |
| Number of Pages: NA pages |
| Language: English |
| Binding: Hardcover |
| ISBN-10: 1774915006 |
| ISBN-13: 9781774915004 |