Gourmet cuisine, UFO-chasers, and government conspiracies collide in this cosmic culinary caper... Angie Amalfi is sure she's finally come up with the perfect career-owner and head chef of Fantasy Dinners, bringing fantasies to life through catered dinner parties. But when her only clients turn out to be the eccentric members of a group of devoted UFO-chasers and government conspiracy connoisseurs, she realizes she's cooking with a whole new set of ingredients. As she concocts dishes to satisfy their extraterrestrial appetites, Angie stumbles upon a saucer-sized mystery. At the same time, San Francisco Homicide Inspector, Paavo Smith, finds himself knee-deep in several murders as mysterious as Area 51, and as gruesome as stories involving "extraterrestrial abductions." Angie finds herself drawn ever deeper into a whirlpool of Men in Black, Roswell lore, and suspicious sightings. When she finds a connection between her clients and Paavo's investigations, she fears she's rocketed herself her into a close encounter that has nothing to do with the food aliens eat. Will Angie and Paavo solve the mystery before it's lights out for our favorite Earthlings? Strap in for a supernova adventure. The truth is out there! Note: This is a fully rewritten and reimagined rendering of an earlier mystery, A Cook in Time.
| Author: Joanne Pence |
| Publisher: Cook and Inspector Mysteries |
| Publication Date: Jul 02, 2024 |
| Number of Pages: NA pages |
| Language: English |
| Binding: Paperback |
| ISBN-10: 1949566587 |
| ISBN-13: 9781949566581 |
