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de Gruyter
Knowledge, Freedom, and Taste
Product Code:
9783111543895
ISBN13:
9783111543895
Condition:
New
$31.57
This volume presents original contributions from former students of Paul Guyer, the 2024 recipient of the International Kant Prize. The authors engage with central aspects of Guyer's work on Kant's critical philosophy, including his metaphysics, ethics, and aesthetics.
| Author: NA |
| Publisher: de Gruyter |
| Publication Date: Aug 19, 2024 |
| Number of Pages: NA pages |
| Language: English |
| Binding: Paperback |
| ISBN-10: 3111543897 |
| ISBN-13: 9783111543895 |
Knowledge, Freedom, and Taste
$31.57
This volume presents original contributions from former students of Paul Guyer, the 2024 recipient of the International Kant Prize. The authors engage with central aspects of Guyer's work on Kant's critical philosophy, including his metaphysics, ethics, and aesthetics.
| Author: NA |
| Publisher: de Gruyter |
| Publication Date: Aug 19, 2024 |
| Number of Pages: NA pages |
| Language: English |
| Binding: Paperback |
| ISBN-10: 3111543897 |
| ISBN-13: 9783111543895 |
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