Hansebooks
Methods and formulae used in the preparation of animal and vegetable tissues for microscopical examination
Product Code:
9783337228583
ISBN13:
9783337228583
Condition:
New
$21.74
Methods and formulae used in the preparation of animal and vegetable tissues for microscopical examination
$21.74
Methods and formulae used in the preparation of animal and vegetable tissues for microscopical examination is an unchanged, high-quality reprint of the original edition of 1892. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
| Author: Peter Wyatt Squire |
| Publisher: Hansebooks |
| Publication Date: Jun 30, 2017 |
| Number of Pages: 104 pages |
| Binding: Paperback or Softback |
| ISBN-10: 3337228585 |
| ISBN-13: 9783337228583 |
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