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The Manufacture of Chocolate and other Cacao Preparations

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Product Code: 9783337364809
ISBN13: 9783337364809
Condition: New
$49.50
$47.25
Sale 5%

The Manufacture of Chocolate and other Cacao Preparations

$49.50
$47.25
Sale 5%
 
The Manufacture of Chocolate and other Cacao Preparations is an unchanged, high-quality reprint of the original edition . Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.


Author: Paul Zipperer
Publisher: Hansebooks
Publication Date: Jan 17, 2018
Number of Pages: 536 pages
Binding: Paperback or Softback
ISBN-10: 3337364802
ISBN-13: 9783337364809
 

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