Skip to main content

Springer

Analytik Der Lebensmittel: Physikalische Und Physikalisch-Chemische Untersuchungsmethoden

No reviews yet
Product Code: 9783642460142
ISBN13: 9783642460142
Condition: New
$108.02

Analytik Der Lebensmittel: Physikalische Und Physikalisch-Chemische Untersuchungsmethoden

$108.02
 
Analytik Der Lebensmittel: Physikalische Und Physikalisch-Chemische Untersuchungsmethoden


Author: Priv -Doz Dr -Ing Hans-Dieter Belitz
Publisher: Springer
Publication Date: Dec 04, 2014
Number of Pages: 944 pages
Binding: Paperback or Softback
ISBN-10: 3642460143
ISBN-13: 9783642460142
 

Customer Reviews

This product hasn't received any reviews yet. Be the first to review this product!

Faster Shipping

Delivery in 3-8 days

Easy Returns

14 days returns

Discount upto 30%

Monthly discount on books

Outstanding Customer Service

Support 24 hours a day