
Independently Published
In this book she has compiled, authentic recipes, taken from family elders and friends. The easy to read and understand format of this book will enable cooking aficionados to prepare these simple yet delectable recipes from Bengal.
Author: Chatterjee |
Publisher: Har-Anand Publications |
Publication Date: Jan 01, 2010 |
Number of Pages: 188 pages |
Binding: Paperback or Softback |
ISBN-10: 8124115559 |
ISBN-13: 9788124115558 |