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World Health Organization

Principles and Methods for the Assessment of Risk from Essential Trace Elements: Environmental Health Criteria Series No. 228

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Product Code: 9789241572286
ISBN13: 9789241572286
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$27.94

Principles and Methods for the Assessment of Risk from Essential Trace Elements: Environmental Health Criteria Series No. 228

$27.94
 
Summary The risk assessment approach described in this monograph applies only to essential trace elements (ETEs) involved in human health and not to non-essential elements. The purpose of this monograph is to provide the scientific principles that support the concept of an "acceptable range of oral intake" (AROI), which uses a "homeostatic model" for determining the range of dietary intakes for essential trace elements (ETEs) that meet the nutritional requirements of a healthy population and avoid excess intakes. To facilitate comparisons, AROIs are discussed in relation to other risk assessment approaches. Although it includes examples, this monograph is not a compendium of assessments on ETEs, nor is it a textbook detailing the scientific basis of risk assessment of the derivation of dietary reference intakes.


Author: Who
Publisher: World Health Organization
Publication Date: Jan 01, 2002
Number of Pages: 80 pages
Binding: Paperback or Softback
ISBN-10: 9241572280
ISBN-13: 9789241572286
 

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