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Complete Guide to Home Canning and Preserving

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Product Code: 9789650060428
ISBN13: 9789650060428
Condition: New
$14.99

Complete Guide to Home Canning and Preserving

$14.99
 
Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.


Author: U. S. Dept of Agriculture
Publisher: www.bnpublishing.com
Publication Date: Aug 22, 2008
Number of Pages: 172 pages
Binding: Paperback or Softback
ISBN-10: 9650060421
ISBN-13: 9789650060428
 

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