Skip to main content

Springer

Microbial Data Intelligence and Computational Techniques for Sustainable Computing

No reviews yet
Product Code: 9789819996209
ISBN13: 9789819996209
Condition: New
$211.47

Microbial Data Intelligence and Computational Techniques for Sustainable Computing

$211.47
 

This book offers information on intelligent and computational techniques for microbial data associated with plant microbes, human microbes etc. The main focus of this book is to provide an insight on building smart sustainable solutions for microbial technology using intelligent computational techniques.

Microbes are ubiquitous in nature, and their interactions among each other are important for colonizing diverse habitats. The core idea of sustainable computing is to deploy algorithms, models, policies and protocols to improve energy efficiency and management of resources, enhancing ecological balance, biological sustenance and other services on societal contexts. Chapters in this book explore the conventional methods as well as the most recently recognized high-throughput technologies which are important for productive agroecosystems to feed the growing global population. This book is of interest to teachers, researchers, microbiologist, computer bioinformatics scientists, plant and environmental scientist, and those interested in environment stewardship around the world. The book also serves as an advanced textbook material for undergraduate and graduate students of computer science, biomedicine, agriculture, human science, forestry, ecology, soil science, and environmental sciences and policy makers.





Author: Aditya Khamparia
Publisher: Springer
Publication Date: 45352
Number of Pages: 391 pages
Binding: Science
ISBN-10: 9819996201
ISBN-13: 9789819996209
 

Customer Reviews

This product hasn't received any reviews yet. Be the first to review this product!

Faster Shipping

Delivery in 3-8 days

Easy Returns

14 days returns

Discount upto 30%

Monthly discount on books

Outstanding Customer Service

Support 24 hours a day