Smokin' Hot Meat: Grilling

"Smokin' Hot Meat" is a comprehensive guidebook that takes
you on an exciting culinary ride of grilling. This book is perfect
for both beginners who are just getting started with grilling,
and seasoned grill masters looking to take their skills to the
next level. The author, shares his wealth of knowledge, tips, and
tricks to help you grill like a pro. The book starts with the
basics, explaining the difference between grilling and
barbecuing, the types of grills, and how to choose the right one
for your needs. It then delves into the art of grilling, teaching
you how to control the heat, how to prep the grill, and how to
determine when your meat is perfectly cooked. What sets
"Smokin' Hot Meat" apart is its emphasis on understanding the
science of grilling.

Author: Don McDonald

Publisher: Independently Published

Publication Date: May 31, 2024

Number of Pages: 74 pages

Binding: Paperback or Softback

ISBN-10: NA

ISBN-13: 9798326981028