Herbs and spices are substances derivative from plants. They are used to add flavour to dishes or as medicine. Herbs are the leafy parts of a plant while spices come from non-leafy parts of a plant.
Herbs and spices which are normally added to food to enhance the taste and flavour are also packed with numerous health benefits which are essential for the wellbeing of an individual.
Let's take a look at different herbs and spices and their culinary and medical properties.
| Author: Odj Lilian |
| Publisher: Independently Published |
| Publication Date: Oct 06, 2022 |
| Number of Pages: 84 pages |
| Binding: Paperback or Softback |
| ISBN-10: NA |
| ISBN-13: 9798356635526 |