This book is a comprehensive guide to baking a variety of sweet and savory treats. It covers everything from cakes and bread to pies, cookies, pizzas and tarts. With step by step instructions and helpful tips, it's perfect for bakers of all levels. Whether you're a seasoned pro or just starting out, you'll find plenty of delicious recipes to try. From classic cheesecake to sweet and savory pies, there's something for everyone in this book. Whether you're looking to bake for a special occasion or just want to indulge in a homemade treat, you'll find everything.
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| Author: Allison M. Lee |
| Publisher: Independently Published |
| Publication Date: Jan 07, 2023 |
| Number of Pages: 142 pages |
| Binding: Paperback or Softback |
| ISBN-10: NA |
| ISBN-13: 9798372878044 |
