Independently Published
Smokey, salty, and just the right amount of sweet, jerky is a classic snack out on the trail. Learn how to make meat jerky without expensive equipment or specialized skills.
Also, you'll discover..
-The Basics of Making Jerky at Home
-Tips to ensure your jerky making success
-Recipes that have been tested for both taste and ease of completion
-And much more!
| Author: Madonna Killins |
| Publisher: Independently Published |
| Publication Date: Jun 19, 2021 |
| Number of Pages: 68 pages |
| Binding: Paperback or Softback |
| ISBN-10: NA |
| ISBN-13: 9798523452192 |