Independently Published
Food Preservation Recipes: Instructions To Canning And Preserving For Beginners
$13.05
Independently Published
Canning And Preserving Food: Tips, Instructions, And Recipes For Beginners: Simple Recipes For Canning And Preserving For Beginners
Product Code:
9798528627830
ISBN13:
9798528627830
Condition:
New
$12.33
Canning And Preserving Food: Tips, Instructions, And Recipes For Beginners: Simple Recipes For Canning And Preserving For Beginners
$12.33
Canning is an important, safe method of food preservation if practiced properly. The canning process involves placing foods in jars and heating them to a temperature that destroys microorganisms that could be a health hazard or cause the food to spoil. Canning also inactivates enzymes that could cause the food to spoil. Learn from the tips and follow the instructions and you have amazing results at the end.
Buy this book now:
- You will get the best canning and preserving Recipes
- Tips to simplify the process
- Step - by - step instructions
- Ingredients with accurate measurements
| Author: Theodora Heater |
| Publisher: Independently Published |
| Publication Date: Jun 29, 2021 |
| Number of Pages: 38 pages |
| Binding: Paperback or Softback |
| ISBN-10: NA |
| ISBN-13: 9798528627830 |
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