
Independently Published
Whether you are a member of one of the recognized tribes or come from a different background, these Native American recipes will give you a delicious taste of authentic, natural cooking enjoyed through the centuries.
If you did not grow up in a Native American family, you may associate ethnic foods with the types of stereotypical dishes served at Thanksgiving such as roast corn, sweet potatoes, turkey, and cranberry dishes. If you prefer spicier fare, a southwestern style of food may interest you more including tortillas, chili peppers, and fried beans. While some of these popular modern foods have their roots in history, most of them have been commercialized and change somewhat for a different type of palette.
Author: Amelia Mosby |
Publisher: Independently Published |
Publication Date: Jan 25, 2021 |
Number of Pages: 62 pages |
Binding: Paperback or Softback |
ISBN-10: NA |
ISBN-13: 9798700017626 |