Traditional Indian cuisine comes to your very modern Instant Pot.Discover how simple and delicious traditional Indian cuisine can be. Indian Instant Pot Cookbook offers fast and easy takes on classic Indian dishes―all designed to be cooked in your electric pressure cooker.Whether you're new to Indian food or looking to experiment at home, Indian Instant Pot Cookbook keeps things simple with limited-ingredient, quick-fix recipes for everything from Basmati Pulao to Chicken Tikka Masala. Learn how to properly use your Instant Pot, stock up essential spices, substitute ingredients, and more.
| Author: Vuanh Nguye Tra |
| Publisher: Independently Published |
| Publication Date: 44228 |
| Number of Pages: 246 pages |
| Binding: Cooking |
| ISBN-10: |
| ISBN-13: 9798703100288 |
