Independently Published
Chinese Cookbook: Quick and Easy Guide for Homemade Dumplings, Soups, Noodles and More: Chinese Recipes
$10.49
Independently Published
My First Vegetarian Chinese Cookbook: Delicious Recipes of Greens, Tofu, Soups, Noodles and More
Product Code:
9798741763421
ISBN13:
9798741763421
Condition:
New
$29.48
My First Vegetarian Chinese Cookbook: Delicious Recipes of Greens, Tofu, Soups, Noodles and More
$29.48
Updated Version with 100% Vegetarian Recipes! Straightforward Approach to Vegetarian Chinese Cooking.
★ This book is for anyone interested in Chinese cuisine who wants to incorporate a more plant-based diet in their life.
★ This colorful cookbook by Georgiana Kong includes many Chinese vegetarian recipes, most of which can be made vegan.
★ Step-by-step photographs for added visual inspiration accompany each recipe.
★ Book also includes many tips, techniques, and indispensable base recipes perfected over years of cooking, including stir-fries, noodles, sauces, tofu, soups, rice, Baozi, and more.
| Author: Georgiana Kong |
| Publisher: Independently Published |
| Publication Date: Apr 21, 2021 |
| Number of Pages: 142 pages |
| Binding: Paperback or Softback |
| ISBN-10: NA |
| ISBN-13: 9798741763421 |
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