
Independently Published
Embark on an enticing journey through India's culinary tapestry with the 'Indian Food Recipe Book.' Tailored for English readers, this collection presents the essence of Indian cuisine in approachable ways.
From North to South, savor iconic dishes like butter chicken, dosa, biryani, and more. Discover the art of using common ingredients to create authentic flavors.
With easy-to-follow recipes, cultural insights, and a dash of spices, this book is your passport to mastering the art of Indian cooking. Elevate your dining experience and explore the magic of India's diverse flavors at your own table."
Author: Ayush Shrivastava |
Publisher: Independently Published |
Publication Date: Aug 09, 2023 |
Number of Pages: 132 pages |
Binding: Paperback or Softback |
ISBN-10: NA |
ISBN-13: 9798856725109 |