Kitchen Passport: Guide to International Basics

This book will take you on a Culinary journey through major regions of the world and give you the recipe and technique to feel confident in the kitchen making some of the worlds favorite dishes. As you go through the book you'll get to know amazing recipes as well as the origins behind these dishes.

Get ready to have your tastes buds explode while you learn about the history of each dish.

Author: Luke Busey

Publisher: Independently Published

Publication Date: Oct 01, 2023

Number of Pages: 148 pages

Binding: Paperback or Softback

ISBN-10: NA

ISBN-13: 9798863081359