Southern Grill Master: 90 Smoky and Flavorful Recipes for Grilling Enthusiasts

Grilling is a great way to make flavorful meals for friends, family, and even large groups. Whether you're a novice just getting started or a master of the grill, you'll find plenty of delicious recipes in Southern Grill Master: 90 Smoky and Flavorful Recipes for Grilling Enthusiasts. This cookbook is filled with easy to follow recipes that will inspire grillmasters of all levels.

Immerse yourself in the smoky flavors of Southern cooking with this comprehensive volume of beloved barbecue dishes. Start with Scoti Smoked Pork Ribs or Virginia Crab Cakes-two Southern classics done to perfection by Chef Scoti. Then challenge yourself with traditional Carolina Hominy, or sample one of the robust marinades that are essential for classic Southern grilling. From smoky slow-cooked brisket to sumptuous sides like tomato relish, there's something for everyone.

This book is packed with inventive recipes for everything from burgers and steaks to vegetables and fruits. Learn how to make a zesty rub for any cut of meat, or savor the flavor of grilled fish with Sicilian spices. Try your hand at barbecuing a whole chicken or a rack of beef ribs, and round out the meal with sides like roasted potatoes and sweet corn pudding.

For the more adventurous griller, Southern Grill Master also offers recipes for game meats like rattlesnake, quail, and venison. Try your hand at smoking sausage and throwing it on the fire, or make a habanero mango salsa to turn up the heat. Each recipe offers the unique flavor of the American South.

With Southern Grill Master, your outdoor grilling will never be the same. Let this book be your guide to creating delicious, smoky dishes that will take your grilling skills to the next level. With 90 recipes sure to please any crowd, you'll have plenty of opportunities to experiment with new flavors and techniques. So fire up the grill and get ready to master the art of Southern grilling.