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Independently Published
Savoring the Carnivore Code: 96 Recipes for Meat-Lovers
Product Code:
9798866310777
ISBN13:
9798866310777
Condition:
New
$13.20
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Savoring the Carnivore Code: 96 Recipes for Meat-Lovers
$13.20
Savoring the Carnivore Code: 96 Recipes for Meat-Lovers The carnivore code has long been revered by meat-lovers as a way to get the most out of their cuts of steaks, chops, roasts, and burgers. It's a set of unwritten rules for grilling, smoking, and saut?ing that promote peak efficiency when preparing your favorite carnivorous treats. Whether you're a professional pit-master or just started barbecuing last week, the Savoring the Carnivore Code cookbook is here to help. This cookbook is packed with 96 flavorful and satisfying recipes for all types of meat-lovers. From succulent grilled steaks to slow-cooked pulled pork, plus some secret tips for seasoning and marinating, it's easy to make every meal a carnivorous adventure! With delicious, multi-dimensional flavor profiles from different parts of the world, you're sure to find something to satisfy your appetite. Start by learning the basics of the "Carnivore Code" with an introduction from renowned pit-masters and award-winning chefs. Learn pro tips and tricks for getting up to speed with the fundamentals of meat cookery. Then immerse yourself in the recipes and techniques for mastering classic cuts of beef, pork, chicken, and seafood. Discover quick and easy methods for marinating, searing, roasting, and slow-cooking. When you're ready to fire up the grill, the Savoring the Carnivore Code cookbook will be your best friend. Find tasty marinades and rubs, and helpful advice for maximizing flavor and texture. As you explore the foundational elements of fire and smoke, discover ideas for creating the perfect crust and maintaining a sizzling medium-rare interior. When it comes time to enjoy the fruits of your labor, the Savoring the Carnivore Code cookbook will have you ready to enjoy a satisfying barbecue. There are options for everyone from backyard chefs throwing burgers to sophisticated gourmands whipping up five-star cuts of prime rib. Whether you're grilling a piece of fish flanked by seasonal vegetables, or smoking a whole brisket, this cookbook has recipes for recipes that will keep your taste buds singing and your stomach satisfied. Ready to take your confidence in meat cookery to a higher level? With Savoring the Carnivore Code cookbook, you'll be toasting the flames of the carnivore code in no time! Complement your recipe repertoire and learn the basics of the Carnivore Code with these tried and true recipes. Dive right in, and start enjoying the exciting flavor adventures that await.
Author: Caf? Heavenly Homecooked Taste |
Publisher: Independently Published |
Publication Date: Nov 02, 2023 |
Number of Pages: 104 pages |
Binding: Paperback or Softback |
ISBN-10: NA |
ISBN-13: 9798866310777 |