Blurb
The Essence of Italian Cuisine: the Appetizers - Paperback
Product Code:
9798880685479
ISBN13:
9798880685479
Condition:
New
$41.07
The Essence of Italian Cuisine: the Appetizers - Paperback
$41.07
At the heart of Italy's culinary tradition lies a world of flavors, textures and stories waiting to be rediscovered and reinterpreted. "The Essence of Italian Cuisine" is a celebration of this richness, presenting a fusion of traditional cuisine and modern gourmet techniques. Through recipes inspired by renowned Italian chefs, this book takes readers on an appetizer-based culinary journey, revealing secrets on how to transform classic dishes into gourmet works of art.
| Author: Chef Renato Falchi |
| Publisher: Blurb |
| Publication Date: Aug 23, 2024 |
| Number of Pages: 84 pages |
| Binding: Paperback or Softback |
| ISBN-10: NA |
| ISBN-13: 9798880685479 |
