Independently Published
Japanese Cookbook for Beginners: 100+ Easy Recipes and Essential Techniques for Authentic Japanese Cuisine
Product Code:
9798883664433
ISBN13:
9798883664433
Condition:
New
$12.33
Japanese Cookbook for Beginners: 100+ Easy Recipes and Essential Techniques for Authentic Japanese Cuisine
$12.33
100+ Easy Recipes and Essential Techniques for Authentic Japanese Cuisine This cookbook features a wide range of authentic recipes that are easy to follow and suitable for beginners . From classic dishes like sushi, tempura, and teriyaki to lesser-known delicacies such as okonomiyaki and takoyaki, this cookbook covers a variety of Japanese culinary traditions. Each recipe is accompanied by step-by-step instructions, helpful tips, and vibrant photographs to guide readers through the cooking process.
| Author: Donna J. Palmer |
| Publisher: Independently Published |
| Publication Date: Mar 03, 2024 |
| Number of Pages: 92 pages |
| Binding: Paperback or Softback |
| ISBN-10: NA |
| ISBN-13: 9798883664433 |
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