Apple Academic Press

In this volume, several new food processing and preservation technologies have been investigated by researchers that have the potential to increase shelf life and preserve the quality of foods. This...

Details current and emerging light-based technologies and their application in food processing. It introduces the role of nonthermal technology for novel food product development. It covers...

In this visionary work, the author suggests an original novel concept: the general theory of a new industrial society of the second generation that evolves toward a new quality of public...

In this visionary work, the author suggests an original novel concept: the general theory of a new industrial society of the second generation that evolves toward a new quality of public...

Details advances in the use of nanocarriers as drug delivery systems for skin diseases. Presents progress in treatment via nanocarriers of several skin conditions as well as at follicular delivery as...

A comprehensive overview of the new technologies in food packaging of fruits and vegetables, emphasizing new commercially available packaging technologies. It covers the mechanical, physical, and...

This book highlights the recent innovative work in nutraceutical delivery systems, focusing on strategies and approaches for delivering maximum health benefits from foods. The book presents recent...

This book, Nutraceuticals and Bone Health, is compilation of scientific information on the importance of nutraceuticals and herbal remedies for bone health and the probable mechanisms of...

This unique book covers diverse aspects of sexual dysfunctions and the role of nutraceutical therapeutics, applying both traditional knoweldge and modern evidence-based research. The new book focuses...

This new volume offers information on specific nutraceuticals that offer benefits in the prevention, management, and treatment of cancer. It illustrates the role of multiple nutraceuticals in the...

Cardiovascular diseases (CVDs) constitute the major cause of death worldwide, claiming nearly 18 million lives each year. Multiple foods and nutraceuticals have been proven to reduce the risk of...

Details nutraceuticals that can help control and manage obesity. Clarifies key aspects of nutraceuticals including sources, extraction, chemistry, mechanisms of action, pharmacology, bioavailability,...

A comprehensive overview of nutraceuticals and genomics-nutrigenomics. It discusses techniques to investigate the nutritional basis of health disorders and covers the nutrigenomic tools for the...

This title includes a number of Open Access chapters. Nutrition is becoming ever more central to our understanding of metabolic processes. Nutritional biochemistry offers insight into the mechanisms...

This title includes a number of Open Access chapters.The book provides a comprehensive perspective on the subject of obesity epidemiology, pathophysiology, and management of obesity. The chapters...

This title includes a number of Open Access chapters. This book serves as an introduction to genomics, proteomics, and transcriptomics, putting these fields in relation to human disease and ailments...

This title includes a number of Open Access chapters.Organic practices are quickly redefining how agriculture is done around the world, as we come to realize how detrimental conventional agriculture...

This title includes a number of Open Access chapters.This book presents a range of research on important topics in the field. Of the approximately 11 million known chemical compounds, about 10...

This new volume shares a plethora of valuable information on the recent advances in packaging and storage technologies used for quality preservation of fresh fruits and vegetables. This book, with...

This powerful new volume explores the diverse and sometimes unexpected roles that IoT and AI technologies played during the recent COVID-19 global pandemic. The book discusses the how existing and...

This book, Petroleum Nanobiotechnology: Modern Applications for a Sustainable Future, explores the unique fusion of biotechnology and nanotechnology as applied to the different sectors of the oil and...

"Of immense use as the authors highlight the overall ethnography of big pharma in the healthcare sector, with the opportunities and challenges in the outside world. . . . Readers will have a picture...

This comprehensive book brings together experts from both the marine science and pharmacy disciplines to relay important aspects on the pharmaceutical and nutraceutical values of 175 species of bony...

Knowledge of thermodynamics is a necessary tool for describing and understanding the physical behavior of new polymers and polymer blends, for instance, compatibility of components, rheological...

This book provides a comprehensive presentation of the concepts, properties, and applications of classical materials. It also provides the first unified treatment for the broad subject of classical...

Halophytes, salt-tolerant plants that grow in soils and waters with high salinity, are spectacular plants that can prove tremendously valuable to both man as well as nature due to their unique...

Provides an introduction to the family Rutaceae and delineates its phytochemical and pharmacological properties and uses. Also addressed are the nutritional, clinical, and toxicological profiles,...

Discusses plant-based secondary metabolites for healthcare, focusing on the health aspects of herbs and medicinal plants and nutraceuticals for livestock production and for the treatment of diseases...

Phytochemicals in Food and Health: Perspectives for Research and Technological Development brings together information on the available and newly emerging technologies related to using plant...

For sustainable environmental management as a whole, the roles of phytoremediation and biofortification as two sides of the same coin must be highlighted. Phytoremediation is a process in which...